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Chateau Gaillard
Chateau Gaillard - Saint-Emilion Grand Cru - 2018
Red Wines | BORDEAUX | Saint-Emilion Grand Cru
70% Merlot, 30% Cabernet Franc - 75CL
Indulge in the epitome of French elegance
- Rich, velvety texture
- Complex layers of flavors
- Perfect for special occasions
Pairings
Vegetables, deli meats, poultry, meats, grilled dishes, game, hard cheeses, soft cheeses, desserts
Occasions
Casual, to drink, during meals
Taste
Generous, smooth
Unit Price
£14.26
Delivery from France
To your home directly - Taxes 'll be calculated automaticaly after validation of your cart
In-store pickup and Visit us in North of France
Free of charge, from Tuesday to Saturday 9:00 AM to 12:15 and 14:00 to 19 PM
Product features : Chateau Gaillard - Saint-Emilion Grand Cru
On the palate
On the palate, expect a harmonious blend of dark fruits, velvety tannins, and a lingering finish that leaves a lasting impression.
On the nose
The wine greets you with enchanting aromas of ripe berries, cedarwood, and a hint of vanilla, inviting you to delve deeper into its complexity.
To the eye
In the glass, Chateau Gaillard - Saint-Emilion Grand Cru displays a deep ruby hue, hinting at the richness and depth that awaits your senses.
Serving temperature
For optimal enjoyment, serve this wine at around 18°C (64°F) to allow its intricate flavors to fully unfold.
Wine preparation
Decanting this wine for at least 30 minutes before serving will enhance its aromas and flavors, ensuring a truly immersive tasting experience.
Aging potential
With its impeccable structure and balance, chateau gaillard - saint-emilion grand cru has excellent aging potential, evolving gracefully for years to come.
Chateau Gaillard - Saint-Emilion Grand Cru is a sensory delight. Its deep, rich flavors of dark fruits and subtle hints of spice make every sip an unforgettable experience.
Nicolas françois, propriétaire passionné des halles de quercamps
Chateau Gaillard
Saint-Emilion Grand Cru
L'appellation Saint-Émilion Grand Cru désigne des vins rouges de qualité supérieure produits dans la région de Saint-Émilion, sur la rive droite de la Dordogne près de Bordeaux, en France. Issus principalement des cépages Merlot et Cabernet Franc, ces vins sont connus pour leur profondeur, leur richesse et leurs notes de fruits noirs, de prune, de truffe et de chocolat. La mention "Grand Cru" indique un niveau de qualité élevé, avec des normes de production plus strictes que pour l'appellation Saint-Émilion standard. Ces vins, à la fois puissants et élégants, possèdent un potentiel de vieillissement remarquable et sont souvent recherchés par les amateurs du monde entier.