Chateau Fombrauge
Chateau Fombrauge - 2020
Red Wines | BORDEAUX | Saint-Emilion Grand Cru
90% Merlot, 10% Cabernet Franc - 75CL
Embrace the essence of Bordeaux in every drop
- Rich history and tradition
- Exquisite taste and aroma
- Perfect for special occasions
Pairings
Vegetables, deli meats, poultry, meats, grilled dishes, game, hard cheeses, soft cheeses, desserts
Occasions
Special occasions, during meals
Taste
Generous, smooth
Unit Price
£20.71
Delivery from France
To your home directly - Taxes 'll be calculated automaticaly after validation of your cart
In-store pickup and Visit us in North of France
Free of charge, from Tuesday to Saturday 9:00 AM to 12:15 and 14:00 to 19 PM
Product features : Chateau Fombrauge
On the palate
On the palate, Chateau Fombrauge delights with its complex layers of dark fruits, hints of spice, and velvety texture that linger with a long, memorable finish.
On the nose
The nose reveals enticing aromas of ripe berries, cedar, and a hint of vanilla, enticing the senses with its alluring complexity.
To the eye
In the glass, Chateau Fombrauge showcases a deep ruby hue with hints of garnet, exuding elegance and sophistication.
Serving temperature
Enjoy Chateau Fombrauge slightly below room temperature, around 16-18°C, to fully appreciate its intricate flavors and aromas.
Wine preparation
Allow this exceptional wine to breathe for at least an hour before serving to unlock its full potential and complexity.
Aging potential
With its impeccable structure and balance, chateau fombrauge has aging potential of up to 10-15 years, evolving beautifully over time into a true masterpiece of bordeaux winemaking.
Chateau Fombrauge enchants with its bold yet refined flavors, offering a harmonious blend of dark berries, subtle oak, and velvety tannins. A truly exceptional wine for any connoisseur.
Nicolas françois, propriétaire passionné des halles de quercamps
Chateau Fombrauge
Saint-Emilion Grand Cru
L'appellation Saint-Émilion Grand Cru désigne des vins rouges de qualité supérieure produits dans la région de Saint-Émilion, sur la rive droite de la Dordogne près de Bordeaux, en France. Issus principalement des cépages Merlot et Cabernet Franc, ces vins sont connus pour leur profondeur, leur richesse et leurs notes de fruits noirs, de prune, de truffe et de chocolat. La mention "Grand Cru" indique un niveau de qualité élevé, avec des normes de production plus strictes que pour l'appellation Saint-Émilion standard. Ces vins, à la fois puissants et élégants, possèdent un potentiel de vieillissement remarquable et sont souvent recherchés par les amateurs du monde entier.