On the palate
On the palate, expect a well-balanced blend of red fruits, with hints of herbs and spices.
On the nose
The nose reveals enticing aromas of ripe berries, wild herbs, and a touch of Mediterranean sunshine.
To the eye
In the glass, this wine presents a deep ruby color with purple hues, hinting at its youthful vibrancy.
Serving temperature
Serve slightly chilled at around 16-18°C to fully appreciate its aromas and flavors.
Wine preparation
The grapes are carefully selected and fermented in stainless steel tanks to preserve their natural freshness and purity.
Aging potential
With its well-structured tannins, clos culombu - tribbiera vin bio has great aging potential and can evolve beautifully over the years.