- Out-of-Stock
Chateau Ormes De Pez
Chateau Ormes De Pez - 2019
Red Wines | BORDEAUX | Saint-Estephe
Cabernet Sauvignon et Merlot - 75CL
Savor the elegance of Chateau Ormes De Pez
- Rich and expressive flavor profile
- Balanced tannins and acidity
- Ideal for special occasions or aging in the cellar
Unit Price
£17.63
Delivery from France
To your home directly - Taxes 'll be calculated automaticaly after validation of your cart
In-store pickup and Visit us in North of France
Free of charge, from Tuesday to Saturday 9:00 AM to 12:15 and 14:00 to 19 PM
Product features : Chateau Ormes De Pez
On the palate
On the palate, the Chateau Ormes De Pez boasts flavors of blackcurrant, plum, and a touch of vanilla, with a silky smooth texture.
On the nose
The wine exudes aromas of ripe berries, cedar, and a hint of tobacco, captivating the senses with its alluring bouquet.
To the eye
In the glass, Chateau Ormes De Pez showcases a deep ruby color with garnet hues, hinting at its depth and complexity.
Serving temperature
Enjoy this wine at a temperature of 16-18°C to fully appreciate its intricate flavors and aromas.
Wine preparation
Decant the chateau ormes de pez for at least 1 hour before serving to allow it to breathe and develop its full potential.
Aging potential
With its excellent aging potential, chateau ormes de pez can be cellared for 10-15 years to further enhance its character and depth.
Chateau Ormes De Pez offers a velvety texture with notes of dark fruits and a hint of spice. Its lingering finish is truly unforgettable.
Nicolas françois, propriétaire passionné des halles de quercamps
Chateau Ormes De Pez
Saint-Estephe
L'appellation Saint-Estèphe se situe dans la région du Médoc, au nord de Bordeaux. Elle est reconnue pour ses vins rouges profonds et robustes, principalement élaborés à partir des cépages Cabernet Sauvignon, Merlot, Cabernet Franc et Petit Verdot. Les vins de Saint-Estèphe se distinguent par leur structure tannique solide et leurs arômes de fruits noirs, de cèdre, de tabac et d'épices. Dotés d'une belle acidité et d'un potentiel de garde exceptionnel, ils mûrissent gracieusement avec le temps, développant des notes complexes de sous-bois et de truffe.