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Chateau Valandraud
Virginie De Valandraud - 2017
Red Wines | BORDEAUX | Saint-Emilion Grand Cru
65 % Merlot, 25 % Cabernet Franc, 5% Cabernet Sauvignon, 4% Malbec et 1% Carmenère - 75CL
Indulge in luxury with Virginie De Valandraud.
- Exquisite taste and complexity
- Fine craftsmanship and prestigious heritage
- Perfect for special occasions and gifting
Pairings
Vegetables, deli meats, poultry, meats, grilled dishes, game, hard cheeses, soft cheeses, desserts
Occasions
Special occasions
Taste
Generous, smooth
Unit Price
£23.41
Delivery from France
To your home directly - Taxes 'll be calculated automaticaly after validation of your cart
In-store pickup and Visit us in North of France
Free of charge, from Tuesday to Saturday 9:00 AM to 12:15 and 14:00 to 19 PM
Product features : Virginie De Valandraud
On the palate
Rich, complex flavors of dark fruits, spices, and subtle oak notes with a velvety, smooth texture on the palate.
On the nose
The wine reveals enticing aromas of ripe berries, vanilla, and hints of cedar, inviting you to explore its depth and complexity.
To the eye
In the glass, Virginie De Valandraud displays a deep, intense ruby color with hints of purple, showcasing its concentration and maturity.
Serving temperature
Serve this exquisite Bordeaux wine at around 18°C (64°F) to fully appreciate its aromas and flavors.
Wine preparation
Decant the wine for at least an hour before serving to allow it to breathe and fully express its character.
Aging potential
With its exceptional aging potential, this wine will continue to develop and evolve beautifully over the next 10-15 years, making it a valuable addition to any cellar.
Virginie De Valandraud is a decadent Bordeaux blend offering rich flavors of dark fruits, velvety tannins, and a long, satisfying finish. A true gem worth savoring.
Nicolas françois, propriétaire passionné des halles de quercamps
Chateau Valandraud
Saint-Emilion Grand Cru
L'appellation Saint-Émilion Grand Cru désigne des vins rouges de qualité supérieure produits dans la région de Saint-Émilion, sur la rive droite de la Dordogne près de Bordeaux, en France. Issus principalement des cépages Merlot et Cabernet Franc, ces vins sont connus pour leur profondeur, leur richesse et leurs notes de fruits noirs, de prune, de truffe et de chocolat. La mention "Grand Cru" indique un niveau de qualité élevé, avec des normes de production plus strictes que pour l'appellation Saint-Émilion standard. Ces vins, à la fois puissants et élégants, possèdent un potentiel de vieillissement remarquable et sont souvent recherchés par les amateurs du monde entier.