- Bio
Chateau Salitis
Chateau Salitis Cuvee Nature - Vin Bio Sans Sulfites - Vin Bio - 2019
Red Wines | LANGUEDOC | Aoc Cabardes
Cabernet Franc - Merlot - Syrah - Grenache - 75CL
Pure & Natural French Wine Without Sulfites
- Organic and sulfite-free
- Delicate and balanced taste
- Exceptional quality from Chateau Salitis
Pairings
Vegetables, deli meats, poultry, meats, grilled dishes
Occasions
Casual, to drink, during meals
Taste
Generous, indulgent
Unit Price
£6.77
Delivery from France
To your home directly - Taxes 'll be calculated automaticaly after validation of your cart
In-store pickup and Visit us in North of France
Free of charge, from Tuesday to Saturday 9:00 AM to 12:15 and 14:00 to 19 PM
Product features : Chateau Salitis Cuvee Nature - Vin Bio Sans Sulfites - Vin Bio
On the palate
Smooth and well-balanced, with hints of fresh fruits and a touch of acidity.
On the nose
Aromas of ripe berries and subtle floral notes greet your senses.
To the eye
This wine presents a beautiful deep ruby color, enticing and elegant.
Serving temperature
Best enjoyed slightly chilled, around 16-18°C.
Wine preparation
Carefully handpicked organic grapes are fermented to perfection, preserving the natural essence of the wine.
Aging potential
With its well-structured tannins, chateau salitis cuvee nature has a great aging potential of 5-7 years.
Chateau Salitis Cuvee Nature is a pure delight with its smooth texture and vibrant notes. A must-try for any wine enthusiast!
Nicolas françois, propriétaire passionné des halles de quercamps
Chateau Salitis
Aoc Cabardes
L'AOC Cabardès, nichée à l'ouest du Languedoc près de Carcassonne, est une appellation unique qui tire sa spécificité de la rencontre entre les influences climatiques méditerranéennes et océaniques. Cette double influence façonne des vins rouges et rosés d'une rare complexité, marqués par un assemblage singulier de cépages atlantiques et méditerranéens. Officiellement reconnue en février 1999, cette appellation couvre une surface de 550 hectares répartis sur 18 communes, produisant des vins qui marient élégamment la puissance aromatique et la fraîcheur.